Agatha Christie: The Murder at the Vicarage

The Murder at the Vicarage


Description

A facsimile first edition hardback of the Miss Marple books, published to mark the 75th anniversary of her first appearance and to celebrate her new-found success on television. When The Murder at the Vicarage was published in October 1930, little did the literary world realise that Agatha Christie, already famous for her early Poirot titles, was introducing a character who would become the best-loved female sleuth of all time. The 14 Marple books would appear at intervals over the next 49 years, with Miss Marple's Final Cases published in 1979, three years after Agatha's death. To mark the 75th anniversary of Miss Marple's first appearance, and to celebrate her renewed fortunes as a primetime television star, this collection of facsimile first editions will be the perfect way to enjoy these books in their original form - 12 novels and two short story collections. Reproducing the original typesetting and formats from the first editions from the Christie family's own archive copies, these books sport the original covers which have been painstakingly restored from the best available copies, reflecting five decades of iconic cover design.

Years ago, the Killjoys fought against the tyrannical megacorporation Better Living Industries, costing them their lives, save for one--the mysterious Girl. Today, the followers of the original Killjoys languish in the Desert while BLI systematically strips citizens of their individuality. As the fight for freedom fades, it's left to the Girl to take up the mantle and bring down the fearsome BLI! Collects "The True Lives of the Fabulous Killjoys" #1 #6 and "Dead Satellites" from "Free Comic Book Day 2013." A gorgeous and unique cookbook from the award-winning Katie Quinn Davies. What Katie Ate is a feast for your eyes as well as your table; a perfect gift for those who love Tessa Kiros' Apples for Jam or Falling Cloudberries, fans of Nigel Slater, Lorraine Pascale or Nigella, or anyone who enjoys cookbooks and good food but wants something new. What Katie Ate started out as an award-winning food blog by renowned food photographer, designer, writer and cook Katie Quinn Davies. Dublin-born Katie's simple and delicious recipes complemented by her truly stunning photography brought hundreds of thousands of fans from across the globe to Katie's table, fans who continue to log on regularly to see what Katie will eat next and be inspired by her spellbinding approach to home cooking. This debut cookbook is full of honest, doable recipes, part inspired by Katie's love for throwing a The Murder at the Vicarage free ebook good meal for friends and family and part inspired by the diversity of the good ingredients.


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Author: Agatha Christie
Number of Pages: 256 pages
Published Date: 12 Sep 2005
Publisher: HarperCollins Publishers
Publication Country: London, United Kingdom
Language: English
ISBN: 9780007208425
Download Link: Click Here
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